Recipe of Favorite Butter Swim Biscuits

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We hope you got benefit from reading it, now let's go back to butter swim biscuits recipe. You can have butter swim biscuits using 6 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Butter Swim Biscuits :

  • Take 2 1/2 cups of all-purpose flour.
  • Get 2 cups of buttermilk or regular milk.
  • Provide 1 stick of butter.
  • Prepare 4 tsp of baking powder.
  • You need 4 tsp of sugar.
  • Use 2 tsp of salt.

Instructions to make Butter Swim Biscuits :

  • Pre heat oven to 450 degrees
  • Combine all the dry ingredients in a medium sized bowl.
  • Next, add the buttermilk and mix all of the ingredients together until a moist dough is formed.
  • Melt the butter in a microwave safe bowl and then pour into a 8x8 or 9x9 baking dish (make sure your pan is not to small or shallow so that the butter doesn't drip out of the pan while it's baking.)
  • Place the dough right on top of the melted butter and use a spatula to spread it evenly across the pan until it touches the sides.
  • Cut the unbaked dough (it should be swimming in the butter at this point) into 6 or 8 evening squares.
  • Bake for 20-25 minutes or until golden brown on top. (Fist picture was taken at 8 minutes left.)

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